We've had the food dehydrator for a couple years now and since we moved into the house we haven't done much of it. Now that the farmer's market is here and we've had access to many fresh fruits and vegetables we started it back up again. Our goal is to build up our stash of healthy snack options for the family. Makayla and I would also like to do some canning this year. Only a couple things to start off with and maybe next year do a little more. Eight trays of bananas made two jars, which we did last Saturday. There is only a half of jar left!
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